Tomato Basil Bruschetta
Made with fresh basil and tomatoes, this bruschetta recipe is easy to whip up for any occasion!
Ingredients
- ½ french baguette multigrain
- 1 lb diced tomatoes
- ¾ oz basil chopped, stems removed
- 2 tbsp olive oil
- 1 tbsp balsamic vinegar
- 1 tbsp minced garlic
- ½ tsp sea salt
- ½ tsp black pepper
Instructions
- Preheat oven to 375 degrees.
- Slice baguette into 16 thin slices and place on a baking dish. Bake for about 10 minutes.
- Dice tomatoes and place in a bowl
- Chop basil and garlic, add to tomatoes.
- Add olive oil, salt, pepper, and balsamic vinegar to tomato mixture. Set aside.
- Drizzle tomato mixture over warm bread and serve.
Apple Chutney
Loaded with delicious, healthy ingredients, this apple chutney is the perfect topping for chicken or pork.
Read More 
Vegetarian Chili
Delicious plant-based chili loaded with beans, soy crumbles, and a surprise ingredient! Percect for brain health!
Read More 
Chestnut Butter
Chestnut butter makes an excellent spread for toast, crepes, and sandwiches! Plus, chestnuts contain B vitamins, which help improve brain function.
Read More 
Pomegranate Salmon
Salmon provides more than 50% of the recommended amount of omega-3 fatty acids, which are associated with decreased risk of depression and cognitive decline.
Read More 
Smart Start Smoothie
This smoothie is a true powerhouse of antioxidants, healthy fats, and oxygen-promoting potassium.
Read More 
Mashed Sweet Potatoes
Sweet potatoes are most known for their bright orange pigment, provided by Vitamin A (beta-carotene).
Read More 
Chickpea Blondies
These Chickpea Blondies are vegan, gluten-free, and full of plant-based protein from chickpeas and nut butter.
Read More